Pasta Recipes for Fall

Snowy days, early sunsets, cozy nights, comfort food, and Thanksgiving right around the corner…  we figure this is a good time to share some pasta recipes that are hitting the spot lately.  

• Just three ingredients: Marcella Hazan’s Tomato Sauce with Onion and Butter.

• Traditional Thanksgiving flavors: Butternut Squash and Sage Brown Butter.

• A classic ragu: Classic Ragu Bolognese.

• Get yer veggies too : Brussel Sprouts with Pancetta Cream

• For those of you still dreaming of summer: Yotam Ottolenghi’s Pappardelle with Harissa, Black Olives, and Capers.

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